Frog Ranch Foods Inc.: Salsa, Pickles, and a Whole Lot More!

Cookin' with the Frog enhances the presentation and flavor of chicken, beef, pork, fish and meatless dishes. Owner Craig's mom even adds it to her sugar cookies! Here we've collected a few of our favorite appetizer, soup, salad and main dish recipes for your dining pleasure.

The ingredients in a jar of Frog Ranch are prepped and guaranteed fresh for you. Please note: Frog Ranch is a Certified Leg Free Zone! No amphibian parts are used in the preparation of any of our all-natural products.


PORK	POULTRY	VEGGIE	FISH	BEEF


	SUBMIT YOUR OWN	LEG FREE ZONE

This Week's Featured Recipe

Check back every week for a fabulous new Frog Ranch recipe, brought to you from our own kitchen, and our culinary-inclined customers.

We believe the possibilities are endless. Please share the goodness and submit your own favorite Frog Ranch recipe, for a chance to win a Frog Ranch t-shirt!

Frog Ranch Salsa Burgers Makes 3 to 4 servings
This recipe is from Frog fan Fran, who describes it as, "Very good, and low calorie!"

1		pound extra lean ground beef
1		cup Mild Frog Ranch Salsa
1/4		cup taco seasoning
1		tablespoon canola oil

Mix beef, Salsa and taco seasoning together in a bowl. Form into 4 patties. Add canola oil to a pan and heat on medium high. Add burgers and grill till done. Eat on a bun or on its own, with extra Frog Ranch Mild Salsa, sour cream and tortilla chips.

Our Online Store offers Frog Ranch Salsas, Pickles, gift baskets, and even some fun gear and accessories.

- April 2007: Frog Ranch spices it up at the 2007 Firey Foods Show.
View pictures of the event

- October 2006: Yet again Frog Ranch Salsa stands out among hundreds of competitors in the Land of All Things Spicy.
Read more

- June 2005, Frog Ranch Hot & Spicy Peppered Pickles are named Editor's Choice in Chile Pepper magazine's Hot Flashes: Pickle Paradise. Read more!

- Frog Ranch Salsa was featured in TheBest section of Delta Sky magazine in January 2005. Takin' the Frog to new heights! Read more!

- Frog Rancher Becomes a Prince of Peppers, August 11, 2004 By Saimi Rote Bergmann, Repository Food Writer, Read more!

- Salsa Adds Sizzle to So Many Dishes, September 22, 2004 By Joyce Rosencrans, Cincinnati Post Food Editor, Read more!

Wholesale Customers - Please browse Frog Ranch products in our online store, then give us a call at 1-800-RIBBITT for wholesale pricing and shipping info. Simple, easy and shipped right to your dock!